Prep Time: 10 minutes Cook Time: 40-50 minutes Yield: 1 loaf Recipe By: Vegetarian Times Directions:
Read More...Oven Roasted Butternut Squash with Cranberries
Recipe By: Erin Parker, The Speckled Palate Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Serves: 6 Directions:
Read More...Sweet Potato and Apple Casserole
Recipe from: The Balanced Nutritionist Prep: 10 minutes Cook: 35 minutes Servings: 10 Directions:
Read More...Roasted Sweet & Sour Brussels Sprouts
Recipe from: Good Housekeeping Servings: 12 Total Time: 35 minutes Directions:
Read More...Creamy Spinach and Potato Soup
Recipe by: Art of Natural Living Total Time: 45 mins Serves: 4 Directions:
Read More...Roasted Kale with Tahini Lemon Sauce
Recipe adapted from: Serious Eats Serves: 6–8, Total time: 25 minutes Directions: Finish and serve:Transfer kale to a serving platter.Sprinkle with sesame, coriander, and nigella seeds (if using).Drizzle with the […]
Read More...Meatloaf
Total Time: 1 1/2 hours Yields: 6-8 servings (2 loaves) Recipe Adapted From: Kay Chun
Read More...Beet and Kohlrabi Salad
Recipe by: The Forked Spoon Total Time: 30 minutes Servings: 4-6 Directions: Notes:
Read More...Kohlrabi & Leek Soup
Recipe by: Dishing up the Dirt Total time: 45 minutes Serves: 4-6 Directions: Notes: *Use this recipe as a guide *Adjust measurements and ingredients as necessary *Taste test as you […]
Read More...Caldo Verde (Potato and Greens Soup With Sausage)
Recipe By: Kay Chun Total Time: 50 minutes Serves: 4 Directions:
Read More...








