Prep Time: 10 minutes Cook Time: 1 hour Total Time: 1 hr 10 minutes Recipe: Best Recipes We don’t have any specific quantity of garlic heads. Roast as many heads […]
Read More...Garlic Aioli
Total Time: 5 minutes Yields: 1 cup Recipe: Saveur This quick and easy D.I.Y. pantry staple makes a great spread for sandwiches or dip for frites Ingredients Instructions Whisk mustard, salt, […]
Read More...Roasted Fennel
Serves: 3-4 Total Time: 1 hr Recipe by: Jennifer Armentrout If you want to taste fennel on it’s own in all it’s glory, this is a great recipe to […]
Read More...Roasted Chicken with Fennel and Lemon
Serves: 3-4 Total Time: 1 hr Recipe from: Faith Durand While this recipe originally called for boneless, skinless chicken thighs, I opted for bone-in, skin-on, as they bring a […]
Read More...Crispy Skin Fish Fillet with Braised Fennel
Serves: 3-4 Total Time: 1 h plus Recipe by: Joel Mielle Fish and fennel have always been a marriage made in heaven. This recipe takes it up a notch […]
Read More...Fennel and Chickpea Ratatouille
Serves: 4 Total Time: 1.5 hrs Recipe by: Mark Bittman Classic ratatouille—a mixture of summery vegetables stewed with olive oil and herbs—is stellar and satisfying on its own. Add […]
Read More...Fennel and Apple Salad
Serves: 3-4 Total Time: 20 min Recipe by: Andrea Livingston This is an extremely easy and delicious recipe. I like to use a tart variety of apples such as […]
Read More...Baked Potato Slices
Prep time: 10 minutes Cook time: 30 minutes Serves: 4 Recipe By: Neli @ delicious meets healthy Everyone loves potato slices! This baked version is a great side dish and […]
Read More...Escarole and White Bean Saute
Prep time: 10 minutes Cooking time: 25-30 minute Serves: 4 Recipe inspired by: Liz Zack Photo by: Randy Mayor Escarole is a slightly bitter green which can be eaten raw […]
Read More...Baked Eggplant Sticks
Total Time: 25 minutes Yield: 4 servings Recipe: Gina Homolke, Skinnytaste These Baked Eggplant Sticks are made with strips of eggplant, breaded and baked until golden and served with a […]
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