Prep Time: 30 minutes Cook Time: 50 minutes-1hour Serves: 12 Recipe by : Cooking in Plain Greek This is the traditional moussaka recipe, made with lightly fried eggplants, minced meat […]
Read More...Jamaican Callaloo and Swiss Chard
Prep time: 15 minutes Cook Time: 15 minutesServes: 4-6 Recipe by: Carribean Pot “With both Jamaican callaloo (aka amaranth, callaloo, chorai or bhagi) and Swiss chard both in abundance in my […]
Read More...Pan-Cooked Celery with Tomatoes and Parsley
Prep time: 5 minutes Cook Time: 10 minutesServes: 4 Recipe by: Martha Rose Shulman You can serve this as a side dish or as a topping for grains or pasta. It […]
Read More...Herb Crusted Cauliflower Steaks with Beans and Tomatoes
Prep time: 30 min Total time: 45 min Serves: 2 Recipe adapted by: Katherine Sacks This cauliflower “steak” is so impressive, your meal will demand a steak knife! Prep work […]
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