Recipe by: Yossy Arefi Total Time: 1 hr, 20 minutes Serves: 4-6 Directions:
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Recipe by: Christian Reynoso Total Time: 20 minutes Serves 4-6: as a side dish Directions: TIP
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Recipe by: Melissa Clark Total time: 20 minutes, plus 30 minutes of chilling Makes: 2 cups Directions: To freeze:
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Recipe by: Maxi’s Kitchen Time: 15 minute prep time + 30 min rest time + overnight pickling Serves: 4-6 Directions:
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Recipe by: Erin Clarke; Well Plated by Erin Total Time: 40-50 minutes Serves: 3 Directions: Notes:
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Total time: 1.5 hours Serves: 6 Recipe adapted from: Martha Rose Shulman Directions:
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Recipe by: Mark Bittman Serves: 4 Total time: 30 minutes Directions: TIP
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Recipe by: Pierre Franey Total Time: 20 minutes Serves: 4 Directions:
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Recipe by: Martha Rose Shulman Total Time: 1 hour 15 minutes Serves: 4-6 Directions: TIP
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Recipe by: Martha Rose Shulman Total Time: 20 minutes Makes: 2 ½ cups (serves 2) Directions:
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