Time: 20 minutes Serves: 4-6 Inspired by: Megan on withsaltandwit.com No sweating over a hot stove for this recipe! This no-cook Zucchini Caprese Salad is light and full of delicious […]
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Prep Time: 15 minutes Cook Time: 1 hour 10 minutes Inspired by: Robin Broadfoot If you can stand to turn the oven on in this hot weather, it should be […]
Read More...Fennel and Chickpea Ratatouille
Serves: 4 Total Time: 1.5 hrs Recipe by: Mark Bittman Classic ratatouille—a mixture of summery vegetables stewed with olive oil and herbs—is stellar and satisfying on its own. Add […]
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